About Us

The brewery

The brewery is a 4 barrel plant with 2 additional 2.5 barrel fermenters that enables us to produce up to 2600 pints of beer per week. The brewery began its life as the Hetty Pegler Brewery in Nailsworth, Gloucestershire before being put in a removals van and winging its way to Yorkshire (not a method I would recommend!).

The Team

Matthew Rippon – Owner, Brewer, Salesman, Cleaner and part-time pensions advisor.